Turning these:

Into this:


Baked Apple With Puff Pastry Squares


Since she learnt how to make sausage rolls at school last week, miss-tobbot has tried her hand at something so simple, yet so tasty; she bakes the apple and then sprinkles sugar on top, making this lovely syrup to go with the puffy squares. Yum!

And as usual,

ALL GONE NOW!